Bistro Salad with Eggs, Peas and Bacon - I found this salad in Self magazine and it looks absolutely delicious. I will either nix the bacon completely or replace it with some chopped, caramelized shrimp
Coconut Milk Alfredo Sauce - I love alfredo sauce, and the first thing I did when I was thinking of removing dairy from my diet was find a milk/cream-free way of making alfedo sauce. Well lucky for me, coconut milk exists. I can't wait to try this!
Harvest Grilled-Chicken Salad - Another salad recipe I found in Self magazine. I can't really picture blue cheese working well with seafood, and since quinoa has a lot of protein on its own, I can just eat this vegetarian style.
Lemon-Ricotta Pasta with Seared Scallops - I absolutely love scallops and they're very sustainable in regards to the environment. My seafood board on Pinterest has a ton of seafood recipes. I just have to try this one first!
Sweet and Spicy Sriracha Baked Salmon - I've had many people tell me that sriracha sauce is the truth, so why not test it out on one of my favorite fishes, salmon.